Taverna - Georgia Hayden

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Greek Cypriot food is a melting pot of delicious flavours: simple Mediterranean salads; classic ingredients like feta, a squeeze of lemon and fresh oregano; cinnamon-infused stews; orange-blossom scented pastries. 

TAVERNA, takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment. 

These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.

Publisher: Vintage Publishing 
ISBN: 9780224101646 
Number of pages: 304 
Weight: 1161 g 
Dimensions: 252 x 195 x 31 mm